Wednesday, August 11, 2010

Cebiche

Cebiche - good, but I'm not sure how much I can eat in one sitting. I think it will take some getting used to. Essentially it is raw fish that cooks in lime juice. Quite spicy as well. I'll post pictures of it later to give you a better idea. Cebiche or Ceviche is served all over Peru and Cevicherias are very common.

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